Mother's Day Two Course Lunch at SALT - Belmont 16s

Spoil mum with a delicious a la carte two course lunch at Salt Steak & Seafood this Mother’s day.
Bookings essential. Bookings available between 11.30am and 2.30pm.

MENU

MAIN – Choice of:

Pan Fried Salmon Fillet, Warm Salad of Potatoes, Red Peppers, Olives, Spinach and Roasted Pumpkin Puree GF

300g Rib Eye, Creamy Mashed Potato, Bacon & Onion Braised Brussel Sprouts, Steamed Greens and Red Wine Jus GF

Braised Lamb Shoulder, Creamed Celeriac Mash, Glazed Dutch Carrots and Thyme Jus GF

Dessert – Choice of:

Passion Fruit Cheese Cake, Cold Set with Vanilla Cream GF

Dark Chocolate & Macadamia Nut Tart with Raspberry Coulis

Warm Sticky Date Pudding with Butterscotch and Cream

Kids Meals – Choice of:

Sausages Mash & Vegetables

Battered Flathead Chips and Salad

Cheese Burger, BBQ Sauce and Chips

Kids Dessert – Choice of:

Chocolate Brownie Cake

Ice Cream with Topping GF

Raspberry & White Chocolate Cheese Cake GF

Kids meals $18. Includes soft drink. 12 years and under only.