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Gather your crew and treat Dad to a lunch at Martha Drink & Dine.

Select your 3 courses on the day, sample menu is below, Kids menu available for 12 years and under for $16

Bookings essentail.

Father’s Day 3 Course Menu

House focaccia with local olive oil and caramelised balsamic

To start
Crudo king fish, green apple, cucumber, pickled chilli, onion sprout, chamomile tea dressing GF
Wagyu bresaola, pear, rocket, grana Padano, truffle dressing GF
Morton bay bug ravioli, fish broth, seaweed, green oil, vongole
Fried eggplant, pine nuts, labneh, roasted grapes and vincotto V

Mains
Sous vide little Joe sirloin MB2, wagyu fat potato, leek puree, burnt onion and mustard butter GF
Snapper, smoked mushrooms, asparagus, pickled shimeji GF
Coal roast lamb rack, smoked eggplant, pickled kohlrabi, carrot GF
Pan roast potato gnocchi, herb ricotta, artichoke, asparagus, porcini powder V

Sweets
Chocolate whisky delice, coffee, caramel, barley streusel
Vanilla meringue, strawberries, poached rhubarb, cream, Wild berry sorbet GF
Lemon tart, Cuvee and raspberry compote, honey mascarpone
Vegan chocolate, raspberry and date sponge, coconut ganche, raspberry sorbet GF, VG